Corn Pudding

6 ingredients
4 steps

Ingredients

  • 1 can cream-style corn
  • 1 can whole kernel corn, drained
  • 4 Tbsp. flour
  • 1 c. sugar
  • 2 eggs
  • 3 Tbsp. milk

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Put in baking dish.
  3. 3
    Bake 50 to 60 minutes at 350°.
  4. 4
    It is done when no longer shakes in middle.

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