Corn Pudding

7 ingredients
3 steps

Ingredients

  • 2 eggs, beaten
  • 1/4 c. sugar
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 2 Tbsp. butter, melted
  • 1/2 c. milk
  • 2 c. fresh cut corn

Directions

  1. 1
    Mix all ingredients, except corn, until smooth.
  2. 2
    Add corn. Spoon into greased casserole dish and place dish into pan of water.
  3. 3
    Bake at 350° for 1 hour and 15 minutes.

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