Corn Pudding
7 ingredients
5 steps
Ingredients
- 1 can cream-style corn
- medium onion, diced and sauteed
- 1 stick melted butter or margarine
- 1 sleeve saltines, finely crushed
- 3 eggs, beaten
- 1/3 can milk (use can from creamed corn)
- 1/2 box frozen kernel corn
Directions
-
1Use some of the melted margarine to grease an 8-inch square pan.
-
2Mix the rest of the margarine with all of the ingredients. Pour into the greased pan.
-
3Dot with 3 to 4 pats margarine.
-
4Bake at 350° for about 45 minutes.
-
5Great as a side dish or starch served with poultry.
Products Matching These Ingredients
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
Cream soup air corners
E NOVA 3
Food Grade Corn
Bijou, Rural Route 1, lackmann
E NOVA 4
Cheese and onion
Walkers
C NOVA 4
Whipped Cream Cheese
NOVA 4
Red Onion
NOVA 1
Lactaid, ice cream, vanilla
Lactaid
D NOVA 4
Yellow Corn Tortilla Chips
Guiltless Gourmet
E NOVA 3
sage and red onion stuffing mix
D
Mustard, new york style
Spartan
E NOVA 3
Dressing, western french style
E NOVA 4
More Recipes to Try
Pork Chops With Morel Sauce
12 ingredients
Lamb Chops With Port, Mustard & Cream (Costeletas De Carneir
6 ingredients
Poached Egg Toast Sandwich
8 ingredients
Crantini
4 ingredients
Caribbean Way Smoothie
5 ingredients
Not Your Average Chicken Alfredo
17 ingredients
I'M A Little Nutty Pecan Pie Bars
7 ingredients
Yellow Maize Flour And Fenugreek Leaves Indian Breads
8 ingredients
Kittencal'S Oven-Baked Brown Rice
7 ingredients
Awesome Banana Walnut Shake
4 ingredients
Moroccan Polenta
7 ingredients
Oatmeal Coconut Chocolate Chip Cookies
11 ingredients