Corn Pudding

6 ingredients
6 steps

Ingredients

  • 1 (14 3/4 ounce) can creamed corn
  • 12 cup sugar
  • 1 tablespoon flour
  • 13 cup milk
  • 2 eggs
  • 2 tablespoons butter

Directions

  1. 1
    Grease inside of glass baking dish with margarine.
  2. 2
    Combine all ingredients except the melted butter.
  3. 3
    Pour into greased baking dish.
  4. 4
    Drizzle top with melted butter.
  5. 5
    Bake uncovered in the oven at 350 degrees for 1 hour.
  6. 6
    Let stand for 2 minutes before serving.

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