Corn Pudding
6 ingredients
1 steps
Ingredients
- 12 cup butter
- 1 medium onion, diced
- 4 ounces saltines
- 3 eggs
- 1 (15 ounce) can cream-style corn
- 2 tablespoons milk
Directions
-
1["Melt the butter.", "Sweat the onions in the butter until soft and translucent, 7-8 minutes.", "Set aside to cool.", "Crush the saltines until mostly broken into pieces about pea-sized.", "Beat the eggs lightly in a large bowl.", "Add all the other ingredients and combine well.", "Use the milk to \"rinse out\"" the can of corn.""
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