Corn Pudding
5 ingredients
3 steps
Ingredients
- 1 egg. beaten
- 1 can whole kernel corn
- 1 can cream-style corn
- 8 oz. sour cream
- 1 stick butter
Directions
-
1Stir all ingredients together.
-
2Put in 9 x 12-inch pan.
-
3Bake until golden brown, about 35 to 40 minutes, at 350°.
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