Corn Pudding 2

6 ingredients
7 steps

Ingredients

  • 2 Tbsp. flour
  • 4 Tbsp. sugar
  • 3/4 tsp. salt
  • 1 c. milk
  • 1 egg
  • 1 (1 pt.) pkg. frozen corn

Directions

  1. 1
    Mix these 3 ingredients in a casserole:
  2. 2
    flour, sugar and salt.
  3. 3
    Add milk to mixture.
  4. 4
    Beat an egg with fork and add to mixture.
  5. 5
    Add frozen corn.
  6. 6
    Dot with butter.
  7. 7
    Cook at 325° until firm.

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