Corn Pudding

7 ingredients
4 steps

Ingredients

  • 2 cans cream-style corn
  • 2 eggs
  • 3 Tbsp. flour
  • 1 small onion, chopped real fine
  • salt to taste
  • black pepper to taste
  • 1/2 c. sweet milk

Directions

  1. 1
    Oil bottom of casserole dish.
  2. 2
    Mix all the ingredients.
  3. 3
    Pour into casserole; top with bacon strips, very thin ones.
  4. 4
    Bake at 350° until done.

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