Rosti-potato pie
2 ingredients
4 steps
Ingredients
- 500 grams potato
- 60 grams butter
Directions
-
1We wash the potatoes and we put them in salt water to boil for about 25 minutes.
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2Afterwards we let them cool down,they must be could because we are going to grate them.Before we season them with salt,pepper and garlic powder.
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3We heat a pan and put in the butter.when it melts we add the grate potatoes.We tap them until they form a compact mass.
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4We cook them 5 minutes on each side.At the end we sprinkle the shredded parmesan.
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