Corn Pudding

9 ingredients
8 steps

Ingredients

  • 3 eggs
  • 2 c. canned corn
  • 2 Tbsp. melted butter
  • 2 c. milk
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 1/2 tsp. sugar
  • cracker crumbs
  • butter

Directions

  1. 1
    Beat
  2. 2
    eggs.
  3. 3
    Combine
  4. 4
    with
  5. 5
    other
  6. 6
    ingredients (except cracker crumbs and butter). Pour into buttered casserole; dot with butter. Sprinkle with cracker
  7. 7
    crumbs.
  8. 8
    Bake at 350° for 40 minutes or until inserted knife comes out clean. Serves 6.

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