Corn Pudding

5 ingredients
2 steps

Ingredients

  • 1 can whole kernel corn (drained)
  • 1 can cream style corn
  • 1 stick margarine
  • 8 oz. sour cream
  • 1 box jiffy corn bread mix

Directions

  1. 1
    Mix together.
  2. 2
    Bake in greased 8 x 8 pan in 350-degree oven for 45 to 60 minutes.

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