Corn Pudding

Directions

1. 1
   Mix in bowl the corn and green pepper together.
2. 2
   In another bowl, beat eggs until thick.
3. 3
   Mix with corn and pepper.
4. 4
   In separate bowl, mix flour, sugar, salt and pepper.
5. 5
   Stir in milk; mix well.
6. 6
   Add to corn mixture.
7. 7
   Mix well.
8. 8
   Pour into prepared ovenproof bowl and dot with butter.
9. 9
   Bake in 325° oven for 1 hour and 20 minutes.