Corn Pudding

7 ingredients
1 steps

Ingredients

  • 2 c. corn (1 whole kernel, 1 cream-style)
  • 2 eggs, beaten
  • 2 Tbsp. all-purpose flour
  • pinch of salt
  • 1/2 c. milk
  • 1/2 c. sugar
  • 1/2 stick margarine

Directions

  1. 1
    Bake in baking dish at 350° for 30 minutes or until lightly brown on top.

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