Corn Pudding
7 ingredients
2 steps
Ingredients
- 1 box Jiffy corn meal muffin mix
- 1 (8 oz.) carton sour cream
- 1 stick melted butter
- 1 can creamed corn
- 1 can whole kernel corn
- 1 beaten egg
- 1 to 2 tsp. sugar
Directions
-
1Mix together and pour into greased 9 x 13-inch pan.
-
2Bake 30 to 35 minutes at 350°.
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