Corn Pudding

5 ingredients
3 steps

Ingredients

  • 1 can whole kernel corn, drained
  • 1 can creamed corn
  • 1 Jiffy corn muffin mix
  • small sour cream
  • 1/2 stick oleo, melted

Directions

  1. 1
    Mix together.
  2. 2
    Bake at 350° for 45 to 60 minutes.
  3. 3
    Test with a knife.

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