Corn Pudding

7 ingredients
3 steps

Ingredients

  • 1 stick butter, melted
  • 1 can whole kernel corn
  • 1 can cream-style corn
  • 1 box Jiffy cornbread mix
  • 8 oz. sour cream
  • 2 eggs, slightly beaten
  • chopped onion, to taste

Directions

  1. 1
    Mix ingredients.
  2. 2
    Pour into greased 13 x 9-inch dish.
  3. 3
    Bake 45 minutes to 1 hour at 350°.

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