Corn Pudding

10 ingredients
3 steps

Ingredients

  • 1 can cream-style corn
  • 3 eggs, beaten
  • 1 c. sugar
  • 1 can milk
  • 1 tsp. vanilla
  • pinch of salt
  • dash of pepper
  • 1/2 stick butter, melted
  • 2 Tbsp. flour
  • just enough water to mix

Directions

  1. 1
    Mix ingredients together and pour into greased pan.
  2. 2
    Bake at 325° for 1 hour.
  3. 3
    Knife test.

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