Corn Pudding
7 ingredients
3 steps
Ingredients
- 1 can creamed corn
- 1/4 c. flour
- 1/4 c. sugar
- 3/4 c. milk
- 3 eggs
- 1/2 stick butter
- salt and pepper to taste
Directions
-
1Mix all thoroughly together.
-
2Place in a greased casserole. Bake at 375° for 45 minutes or until lightly brown.
-
3Serves 6.
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