Corn Pudding

5 ingredients
3 steps

Ingredients

  • 1 (1 lb.) can corn, drained
  • 1 c. milk
  • 2 eggs
  • 1/4 c. melted butter
  • 1/4 c. sugar

Directions

  1. 1
    Beat eggs; add milk and sugar.
  2. 2
    Add butter and corn.
  3. 3
    Pour into a greased loaf pan and bake 1 hour at 350°.

Products Matching These Ingredients

More Recipes to Try