Corn Pudding

7 ingredients
3 steps

Ingredients

  • 1 large can creamed corn
  • 2 Tbsp. flour
  • 2 eggs, beaten
  • 1 c. milk
  • 2 Tbsp. sugar
  • 2 Tbsp. melted butter
  • salt to taste

Directions

  1. 1
    Mix all together.
  2. 2
    Pour into buttered casserole.
  3. 3
    Bake at 300° for 1 1/2 hours.

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