Corn Pudding

7 ingredients
2 steps

Ingredients

  • 1 can creamed corn
  • 1/4 c. flour
  • 3/4 c. milk
  • 1/2 stick butter
  • 1/2 c. sugar
  • 2 or 3 eggs
  • salt and pepper to taste

Directions

  1. 1
    Mix all ingredients; beat well and pour into lightly greased casserole.
  2. 2
    Bake at 375° for 45 minutes.

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