Corn Pudding

5 ingredients
1 steps

Ingredients

  • 1 can condensed milk
  • 2 cans whole kernel corn
  • 3 eggs
  • 1 c. melted butter or margarine
  • 1 tsp. cinnamon

Directions

  1. 1
    Preheat oven to 350°. Combine all ingredients in electric blender and blend for 3 minutes. Pour into a greased Pyrex 9 x 13 dish. Bake at 350° for 45 minutes or until knife comes out clean. Serve chilled. Makes 12 to 16 servings.

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