Corn Pudding

8 ingredients
6 steps

Ingredients

  • 1 can corn, drained
  • 1 can creamed corn
  • 1/3 c. sugar
  • 2 Tbsp. cornstarch
  • 3 eggs
  • 1 c. half and half
  • 3 Tbsp. butter
  • salt and pepper

Directions

  1. 1
    Beat together eggs, cream and 1/2 can of corn.
  2. 2
    In a separate bowl, mix remaining corn, creamed corn, sugar, cornstarch, salt and pepper.
  3. 3
    Mix together with first mixture and pour into a 9 x 13-inch baking dish.
  4. 4
    Dot with butter.
  5. 5
    Bake at 350° for 1 hour, or until knife comes out clean.
  6. 6
    Serve immediately.

Products Matching These Ingredients

Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Bee, Creamed Honey With Raspberry, Raspberry

Vintage, Vintage Bee

Creamed Honey

Vintage Bee Inc.

E NOVA 3

Creamed honey with cinnamon

Vintage, Vintage Bee

D NOVA 2

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3
Drained Tuna Steak

Drained Tuna Steak

A NOVA 3

Tuna, Drained, Brine

John West

More Recipes to Try

Pecan Pie

6 ingredients

Peach Pie - Baked Pie Shell

4 ingredients

Creamy Broccoli Mold

9 ingredients

Broccoli Salad

12 ingredients

Sparerib Sauerkraut Dinner

5 ingredients

Chocolate Velvet Pie

7 ingredients

Cheese Strata

9 ingredients

Beef Picante Casserole

16 ingredients

Quick Beef Stew

3 ingredients

Grilled Bacon Wrap-Ups

3 ingredients

Applesauce Cake

9 ingredients

Tomato Meat Loaf

12 ingredients