Corn Pudding

7 ingredients
3 steps

Ingredients

  • 1 can cream-style corn
  • 1 egg, beaten
  • 1/4 c. milk
  • 2 Tbsp. flour
  • 3 Tbsp. oleo
  • 3 Tbsp. sugar
  • 1 Tbsp. chopped onion

Directions

  1. 1
    Mix all ingredients together and pour into a greased casserole dish.
  2. 2
    Crumble Town House crackers over the top and drizzle a little soft butter over the top.
  3. 3
    Bake at 350° for 1 hour.

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