Corn Pudding

7 ingredients
3 steps

Ingredients

  • 1 can cream-style corn
  • 1 c. evaporated milk
  • 2 Tbsp. flour
  • 4 Tbsp. oleo
  • 2/3 c. sugar or 3 pkg. Sweet 'N Low
  • 3 eggs
  • salt

Directions

  1. 1
    Beat eggs, sugar and flour together.
  2. 2
    Add corn, oleo, salt and milk.
  3. 3
    Pour into a buttered casserole dish and bake at 300° for about 50 minutes.

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