Corn Pudding

6 ingredients
3 steps

Ingredients

  • 1 can creamed corn
  • 1 can whole corn
  • 2 eggs
  • 1 stick butter
  • 1 (8 oz.) carton sour cream
  • 1 Jiffy corn muffin mix (box)

Directions

  1. 1
    Combine ingredients in a large mixing bowl.
  2. 2
    Pour into a Pam-sprayed 9 x 13-inch glass baking dish.
  3. 3
    Bake at 350° for 45 minutes or until golden brown on top.

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