Corn Pudding

8 ingredients
5 steps

Ingredients

  • 3 eggs, beaten
  • 1 c. milk
  • 2 c. corn
  • 3 Tbsp. chopped green pepper
  • 1 tsp. grated onion
  • 1 Tbsp. minced parsley
  • 1/2 tsp. salt
  • 1/4 tsp. pepper

Directions

  1. 1
    In a large mixing bowl, combine eggs and milk; mix well.
  2. 2
    Add corn, green pepper, onion, parsley and seasonings.
  3. 3
    Turn into a buttered 1 1/2-quart casserole.
  4. 4
    Bake in a 350° oven for 1 hour or until firm.
  5. 5
    Serves 6.

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