Corn Pudding

7 ingredients
5 steps

Ingredients

  • 1 egg
  • 3 Tbsp. sugar
  • 1 Tbsp. flour or cornstarch
  • 1/2 tsp. salt
  • 1 regular can creamed corn
  • 1 c. milk
  • 1 tsp. vanilla flavoring

Directions

  1. 1
    Beat egg.
  2. 2
    Mix together the sugar and flour or cornstarch. Add this to the egg.
  3. 3
    Add salt, creamed corn, milk and vanilla; stir thoroughly.
  4. 4
    Put butter on top.
  5. 5
    Bake at 400° for 30 minutes.

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