Corn Pudding

6 ingredients
3 steps

Ingredients

  • 4 eggs
  • 1/2 c. sugar
  • 2 tsp. flour
  • 1 (17 oz.) can creamed corn
  • 1 1/2 c. milk
  • 1/2 stick butter

Directions

  1. 1
    Beat eggs.
  2. 2
    Add sugar and flour, corn and milk; melt butter in baking dish.
  3. 3
    Bake at 325° for 30 to 45 minutes.

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