Corn Pudding

9 ingredients
4 steps

Ingredients

  • 1 can cream-style corn
  • 1 can whole kernel corn, drained
  • 2 eggs
  • 1 c. milk
  • 4 Tbsp. sugar
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 1 stick butter, melted
  • 2 Tbsp. flour

Directions

  1. 1
    Mix all together and pour in large baking dish.
  2. 2
    Keep check while baking, may take less time depending on your oven.
  3. 3
    Bake at 350° for 45 minutes.
  4. 4
    Serves 8 to 10 people.

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