Corn Pudding Casserole

6 ingredients
5 steps

Ingredients

  • 1 egg
  • 1 can of cream style corn
  • 1 can of whole kernel corn
  • 1 (8 oz.) sour cream
  • 1 box Jiffy corn bread mix
  • 1 stick oleo

Directions

  1. 1
    Mix all ingredients except oleo together.
  2. 2
    Melt oleo in baking dish.
  3. 3
    Add corn mixture.
  4. 4
    DO NOT STIR.
  5. 5
    Bake at 350 for 45 minutes.

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