Corn Pudding(Side Dish)

6 ingredients
7 steps

Ingredients

  • 4 cans kernel corn, drained
  • 4 egg yolks
  • 1 c. sugar
  • milk
  • butter
  • cinnamon

Directions

  1. 1
    Preheat oven to 300°.
  2. 2
    Mix egg yolks and sugar in large bowl. Add drained corn and mix.
  3. 3
    Pour milk in until it comes to top of corn.
  4. 4
    Mix well.
  5. 5
    Pour into baking dish and sprinkle with cinnamon and chips of butter.
  6. 6
    Bake, uncovered, for 45 minutes.
  7. 7
    Serves 6 to 8.

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