Corn Relish
10 ingredients
12 steps
Ingredients
- 1 c. vinegar
- 1/2 c. sugar
- 1 1/2 tsp. mustard seed
- 1/2 tsp. salt
- 3 1/2 c. cooked fresh corn, cut from the cob
- 1/2 c. chopped green pepper
- 1/2 c. diced pimiento
- 1/4 c. chopped celery
- 1/4 c. chopped onion
- 1 small clove garlic, minced
Directions
-
1Combine
-
2vinegar,
-
3sugar,
-
4mustard
-
5seed
-
6and salt in a Dutch oven;
-
7boil
-
82 minutes, stirring to dissolve sugar.
-
9Add remaining ingredients
-
10to
-
11sugar mixture, and boil 3 minutes. Cool. Store in refrigerator in an airtight container.
-
12Yields 3 1/2 to 4 cups.
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