Corn Relish

9 ingredients
11 steps

Ingredients

  • 6 pt. sweet corn (cut from cob)
  • 2 Tbsp. salt
  • 3 diced onions
  • 1 head celery, diced
  • 2 c. white sugar
  • 1 pt. vinegar
  • 4 peppers (red and green)
  • 1 tsp. mustard seed
  • 1 pt. water

Directions

  1. 1
    Combine all ingredients
  2. 2
    in a large nonaluminum kettle. Bring to a boil.
  3. 3
    Reduce
  4. 4
    heat.
  5. 5
    Simmer
  6. 6
    uncovered
  7. 7
    30
  8. 8
    to
  9. 9
    40 minutes until vegetables are tender.
  10. 10
    Pack into hot sterilized jars leaving 1/2 inch headspace.
  11. 11
    Seal; cool completely.

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