Corn Relish

11 ingredients
9 steps

Ingredients

  • 1 doz. ears corn
  • 3 large green peppers
  • 1 qt. vinegar
  • 3 hot peppers
  • 1 Tbsp. dry mustard
  • 1 tsp. turmeric
  • 1/4 c. salt
  • 1 small head cabbage
  • 2 large onions
  • 2 c. sugar
  • 3 stalks celery

Directions

  1. 1
    Chop celery, onions, cabbage and peppers.
  2. 2
    Cut corn from cob and scrape cob.
  3. 3
    Combine all ingredients, except turmeric.
  4. 4
    Bring to boil.
  5. 5
    Reduce heat and cook 30 minutes.
  6. 6
    Stir often.
  7. 7
    Add turmeric.
  8. 8
    Fill hot sterile jars and seal.
  9. 9
    Makes 8 pints.

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