Corn Relish
10 ingredients
5 steps
Ingredients
- 12 ears corn
- 1 medium head cabbage
- 3 sweet green peppers
- 3 red peppers
- 1 c. water
- 1 c. sugar
- 1 qt. vinegar
- 2 Tbsp. salt
- 1 Tbsp. celery seed
- 2 tsp. mustard
Directions
-
1Blanch corn 2 minutes before cutting off cob.
-
2Drop into cold water.
-
3Chop cabbage and peppers, then cook all together for 20 minutes.
-
4Pack in jars.
-
5Put in water bath for 25 minutes.
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