Corn Relish

10 ingredients
3 steps

Ingredients

  • 2 C onions, chopped
  • 2 C tomatoes, chopped
  • 2 C cucumbers, chopped
  • 2 C cabbage, chopped
  • 4 C corn
  • 2 C sugar
  • 1/2 T salt
  • 1/2 t celery seed
  • 1/2 t tumeric
  • 2 C vinegar

Directions

  1. 1
    Combine sugar, spices and vinegar. Heat to boiling.
  2. 2
    Add vegetables and cook, stirring as needed, for 20 minutes.
  3. 3
    Seal in sterilized jars and process in water bath canner for 5 minutes.

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