Corn Relish
10 ingredients
2 steps
Ingredients
- 12 large ears corn, cut and scraped
- 1 head cabbage, chopped
- 1 qt. chopped, peeled cucumber
- 1 qt. chopped onion
- 1 qt. ripe tomatoes, peeled and chopped
- 12 sweet peppers, chopped
- 6 hot peppers, chopped
- 1 qt. vinegar
- 1 pt. sugar
- salt to taste
Directions
-
1Cook over low heat. Bring to a boil and add 1 pint prepared mustard.
-
2Cook 20 to 30 minutes, stirring constantly. Can in sterile jars.
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