Corn Relish

10 ingredients
2 steps

Ingredients

  • 12 large ears corn, cut and scraped
  • 1 head cabbage, chopped
  • 1 qt. chopped, peeled cucumber
  • 1 qt. chopped onion
  • 1 qt. ripe tomatoes, peeled and chopped
  • 12 sweet peppers, chopped
  • 6 hot peppers, chopped
  • 1 qt. vinegar
  • 1 pt. sugar
  • salt to taste

Directions

  1. 1
    Cook over low heat. Bring to a boil and add 1 pint prepared mustard.
  2. 2
    Cook 20 to 30 minutes, stirring constantly. Can in sterile jars.

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