Corn Salad

5 ingredients
6 steps

Ingredients

  • 1 can whole kernel corn
  • 1 can Shoepeg corn
  • 1 medium bell pepper
  • 1 medium onion
  • 2 Tbsp. mayonnaise

Directions

  1. 1
    Drain corn as dry as possible.
  2. 2
    Chop bell pepper and onion. May use green onions or other onions.
  3. 3
    Slowly blend in mayonnaise. You may use more or less; if needed, add salt and pepper to taste.
  4. 4
    You may also add tomatoes if desired.
  5. 5
    Place in refrigerator.
  6. 6
    Keeps well for several days.

Products Matching These Ingredients

Food Grade Corn

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Golden sweet whole kernel corn, golden sweet

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Golden sweet whole kernel corn, golden sweet

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