Corn Salsa

4 ingredients
4 steps

Ingredients

  • 8 ounces frozen corn
  • 2 (10 ounce) cans diced tomatoes with green chilies
  • 1 (15 ounce) can black beans
  • 1 teaspoon cumin

Directions

  1. 1
    Thaw corn.
  2. 2
    Drain tomatoes and beans.
  3. 3
    Add all ingredients together and mix.
  4. 4
    Eat with chips.

Products Matching These Ingredients

Green Tea

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Food Grade Corn

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Green Beans

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Green Onions

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Yellow Corn Tortilla Chips

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Original mexican style diced tomatoes with green chilies

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Mexican style diced tomatoes with green chilies, mild

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