Cornbread

8 ingredients
4 steps

Ingredients

  • 1 c. sifted flour
  • 3 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 c. sugar
  • 1/2 c. yellow corn meal
  • 1 c. milk
  • 1 egg, well beaten
  • 1 Tbsp. melted shortening

Directions

  1. 1
    Mix and sift flour, baking powder, salt and sugar.
  2. 2
    Stir in corn meal.
  3. 3
    Add milk to beaten egg and stir into first mixture. Add shortening and blend.
  4. 4
    Turn into shallow greased 8-inch pan. Bake in hot 400° oven for about 20 minutes.

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