Cornbread

Directions

1. 1
   Pour cooking oil in bottom of 8 or 9-inch round baking pan. Put oven on 350° and put baking pan in to preheat oil.
2. 2
   Mix cornmeal, egg, mayonnaise and enough milk to make mixture pour, but not too runny.
3. 3
   Once oil has been heated, pour in mixture and bake for about 40 minutes or until brown.