Cornbread
6 ingredients
5 steps
Ingredients
- 1 c. flour
- 1/2 c. cornmeal
- 2 eggs
- 1/4 c. oil
- buttermilk to desired thickness
- 2 Tbsp. sugar
Directions
-
1Heat oven at 450°.
-
2Mix all ingredients.
-
3In large iron skillet pour in enough oil to cover bottom of skillet.
-
4Pour in all of cornbread mix.
-
5Bake at 450° until golden brown or about 25 to 30 minutes.
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