Cornbread

5 ingredients
1 steps

Ingredients

  • 2 c. self-rising meal
  • 1/2 c. self-rising flour
  • 1/2 tsp. salt
  • 1 egg, beaten
  • 1 c. milk

Directions

  1. 1
    Mix all ingredients. If too dry, add a little water. Pour into a well-greased pan and bake 25 minutes at 400° or until browned.

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