Cornbread

9 ingredients
1 steps

Ingredients

  • 1 c. all-purpose flour
  • 3/4 c. cornmeal
  • 1 Tbsp. sugar
  • 1 Tbsp. baking powder
  • 1/2 tsp. salt
  • 2 egg whites
  • 1 c. skim milk
  • 1 Tbsp. cooking oil
  • nonstick spray coating

Directions

  1. 1
    In a medium mixing bowl, stir together flour, cornmeal, sugar, baking powder and salt. In small mixing bowl, beat egg whites and oil. Stir into dry ingredients just until mixed. Spray a 9 x 9 x 2 baking pan with nonstick spray coating. Pour batter into pan. Bake in a 400° oven for 20 to 25 minutes or until a toothpick inserted near the center comes out clean. Makes 12 servings.

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