Cornbread

8 ingredients
2 steps

Ingredients

  • 1/2 c. oil
  • 1 small can cream-style corn
  • 3 tsp. baking powder
  • 1 c. sour cream
  • 2 eggs
  • 1 1/2 tsp. salt
  • 1 c. self-rising corn meal
  • 2 Tbsp. sugar

Directions

  1. 1
    Combine all ingredients together and stir until just mixed. Grease muffin pans, fill 3/4 full.
  2. 2
    Bake at 375° for 35 to 40 minutes.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Cream soup air corners

E NOVA 3

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Mustard, new york style

Spartan

E NOVA 3

Dressing, western french style

E NOVA 4

More Recipes to Try

Carnitas (Mexican Pork) My Way (Crock Pot)

18 ingredients

Fudge Malted Ice Cream

6 ingredients

Febreeze Copy Cate

4 ingredients

Amelia Island Punch Recipe

3 ingredients

Bird's Nest Pudding

10 ingredients

Warm Endive Salad with Parmesan and Hazelnuts

9 ingredients

Cheesy Homemade Hamburger Helper

12 ingredients

Braised Spinach

7 ingredients

Champonng Soup

18 ingredients

Cheesy Chicken and Carrots in Tomatoes

15 ingredients

Viva! Health Tonic

8 ingredients

Jalapeno-roast Pork on Ciabatta with Pickled Cabbage and Creole Mustard

12 ingredients