Cornbread Casserole

5 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1 can tomato soup
  • 1 can pinto beans
  • 1 small onion, chopped
  • 1 box Jiffy cornbread mix, mixed as directed on box

Directions

  1. 1
    Brown ground beef and drain.
  2. 2
    In a 2-quart casserole, add soup, beans, hamburger and onion.
  3. 3
    Mix cornbread as directed on box and spoon over beef mixture.
  4. 4
    Bake in a 400° oven for 25 to 30 minutes or until brown.

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