Summer Squash Pizza

Ingredients

• 1 teaspoon olive oil
• 1 teaspoon balsamic vinegar
• 1/8 teaspoon salt
• 1/8 teaspoon freshly ground black pepper
• 1 medium zucchini, cut lengthwise into (1/4-inch-thick) slices
• 1 medium yellow squash, cut lengthwise into (1/4-inch-thick) slices
• Cooking spray
• 1 (12-inch) packaged pizza crust (such as Mama Mary's)
• 2 plum tomatoes, cut into (1/8-inch-thick) slices
• 1/4 cup (1 ounce) finely grated pecorino Romano cheese
• 2 tablespoons thinly sliced fresh basil
• 1/2 teaspoon finely chopped fresh oregano