Cornbread Casserole

Directions

1. 1
   Brown meat
2. 2
   and
3. 3
   onions;
4. 4
   add salt and pepper to taste. Prepare cornbread
5. 5
   mix
6. 6
   as per instructions on box.
7. 7
   Pour into greased 9 x 13-inch cake.
8. 8
   On top of cornbread mixture, spread cooked meat, then two cans of creamed corn.
9. 9
   Cover evenly with grated cheese.
10. 10
    Bake
11. 11
    at
12. 12
    375° for 30 minutes, then cover with foil and cook another 15 minutes so cheese does not burn.