Cornbread Casserole
5 ingredients
3 steps
Ingredients
- 1 can cream style corn
- 1 can whole kernel corn (drain)
- 8 oz sour cream
- 1 egg
- 1 Jiffy corn mix.
Directions
-
1Preheat oven to 350 degrees.
-
2Mix all ingredients and pour into 8x8 baking pan.
-
3Bake for 45 minutes.
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